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Title:Food in Japan - About Japanese Food & Traditional Foods of Japan
Description:Japanese cuisine is renowned for its diverse flavours and intricate preparation, which reflect a rich culinary heritage.
HTML Size:233 KB
Markdown Size:4 KB
Fetched At:November 18, 2025

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h1<picture><source srcset="https://www.foodinjapan.org/wp-content/uploads/2022/11/FoodinJapanLogo.png.webp " sizes="(max-width: 959px) 50vw, 800px" type="image/webp"><img src="https://www.foodinjapan.or
h2Canned oden (おでん缶)
h2Ego (えご)
h2Kooriyama Black Ramen (郡山ブラックラーメン)
h2Fuel Your Finals: The Definitive Guide to the 5 Best Japanese Food Experiences Near UCLA
h2Mizu manjyu (水饅頭)
h2Mibuna (壬生菜)
h2More Than Just Sushi: A Blueprint for Why Japanese Cuisine is the Future of College Cafeterias
h2Kanboshi daikonni (寒干し大根)
h2Beyond California Rolls: The Japanese Dishes Redefining the American College Diet
h2Hatto (はっと)

Markdown Content

Food in Japan - About Japanese Food & Traditional Foods of Japan



Menu

Language

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Japanese Food by Photo

Japanese Food Articles

Japanese Food by Area

New Japanese Food Post

- Canned oden (おでん缶)
- Ego (えご)
- Kooriyama Black Ramen (郡山ブラックラーメン)
- Fuel Your Finals: The Definitive Guide to the 5 Best Japanese Food Experiences Near UCLA
- Mizu manjyu (水饅頭)

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About Japanese Food & Traditional Foods of Japan | Food in Japan

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Tokyo

## Canned oden (おでん缶)

Date 17 hours ago

Reading Time 4 Mins Read

Canned oden (おでん缶) is one of those unique Japanese foods that people often find surprising. It is warm, comforting oden…

Fukushima

Tohoku

## Ego (えご)

Date 3 days ago

Reading Time 3 Mins Read

If you ever find yourself in Japan’s coastal areas, especially around the Sea of Japan, you might come across a…

Fukushima

Tohoku

## Kooriyama Black Ramen (郡山ブラックラーメン)

Date 5 days ago

Reading Time 4 Mins Read

Kooriyama Black Ramen (郡山ブラックラーメン) is a type of local ramen from Kooriyama City in Fukushima Prefecture. Thus, with its striking…

Article

## Fuel Your Finals: The Definitive Guide to the 5 Best Japanese Food Experiences Near UCLA

Date 5 days ago

Reading Time 6 Mins Read

Introduction: The UCLA Hustle and the Search for Perfect Fuel Let’s be real: life at UCLA is a constant juggle….

Chubu

Gifu

## Mizu manjyu (水饅頭)

Date 1 week ago

Reading Time 4 Mins Read

When the Japanese summer heat begins, traditional sweets known as wagashi offer a much-needed cooling treat. The most famous of…

Kansai

Kyoto

## Mibuna (壬生菜)

Date 1 week ago

Reading Time 3 Mins Read

This article shines a light on Mibuna (壬生菜), a traditional green leaf vegetable celebrated in the city of Kyoto, Japan….

Article

## More Than Just Sushi: A Blueprint for Why Japanese Cuisine is the Future of College Cafeterias

Date 1 week ago

Reading Time 6 Mins Read

Introduction: The Evolution of the Campus Dining Hall The American college cafeteria is in the middle of a serious glow-up….

Chubu

Gifu

## Kanboshi daikonni (寒干し大根)

Date 2 weeks ago

Reading Time 3 Mins Read

This article introduces Kanboshi Daikonni (寒干し大根煮), a nourishing, traditional dish that captures the tough spirit of winter survival in Japan’s…

Article

## Beyond California Rolls: The Japanese Dishes Redefining the American College Diet

Date 2 weeks ago

Reading Time 6 Mins Read

Introduction: The New Wave of Japanese Food on Campus Not that long ago, Japanese food on campus meant two things:…

Fukushima

Tohoku

## Hatto (はっと)

Date 2 weeks ago

Reading Time 3 Mins Read

In the northern part of Japan, in a region known as Miyagi Prefecture, there is a special dish that has…

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Language

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Popular Traditional Food in Japan

- Monjayaki (もんじゃ焼き)
- Washoku (和食)
- Mochi (餅)
- Sukiyaki (すき焼き)
- Kiritanpo (きりたんぽ)
- Shirasu (しらす)
- Okinawa soba (沖縄そば)
- Nerikiri (練り切り)
- The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
- Sushi (寿司)

Japanese Food By Area

Japanese Food By AreaSelect CategoryArticleChubu   Aichi   Fukui   Gifu   Ishikawa   Nagano   Niigata   Shizuoka   Toyama   YamanashiChugoku   Hiroshima   Okayama   Shimane   Tottori   YamaguchiHokkaidoJapanKansai   Hyougo   Kyoto   Mie   Nara   Oosaka   Shiga   WakayamaKansai Vi   Kyoto viKanto   Chiba   Gunma   Ibaraki   Kanagawa   Saitama   Tochigi   TokyoKanto   TokyoKyushu   Fukuoka   Kagoshima   Kumamoto   Miyazaki   Nagasaki   Okinawa   Ooita   SagaShikoku   Ehime   Kagawa   Kouchi   TokushimaTohoku   Akita   Aomori   Fukushima   Iwate   Miyagi   Yamagata

New Japanese Food Post

- Canned oden (おでん缶)

2025年11月17日
- Ego (えご)

2025年11月15日
- Kooriyama Black Ramen (郡山ブラックラーメン)

2025年11月13日
- Fuel Your Finals: The Definitive Guide to the 5 Best Japanese Food Experiences Near UCLA

2025年11月13日
- Mizu manjyu (水饅頭)

2025年11月10日
- Mibuna (壬生菜)

2025年11月9日
- More Than Just Sushi: A Blueprint for Why Japanese Cuisine is the Future of College Cafeterias

2025年11月8日
- Kanboshi daikonni (寒干し大根)

2025年11月7日

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Major Japanese Food

Monjayaki - もんじゃ焼き
Sukiyaki - すき焼き
Oden - おでん
Okonomiyaki - お好み焼き
Natto - 納豆

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