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Title:Quick-Service and Fast Casual Restaurant News and Information - QSR Magazine
Description:Quick-Service and Fast Casual Restaurant News and Information
HTML Size:392 KB
Markdown Size:15 KB
Fetched At:November 18, 2025
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h1Quick-Service and Fast Casual Restaurant News and Information – QSR Magazine
h2Today's Top Story
h3With New Campaign, Wingstop Looks to Rise from Cult Favorite to Cultural Mainstay
h2Recent News
h3Voodoo Doughnut Releases New Thanksgiving Pie Box
h3H&H Bagels to Open Store in West Palm Beach, Florida
h3White Castle Delivers Ultimate Holiday Assist With Slider Feasts, Gifts, and Recipes
h2Featured Content
h2Angry Chickz Furiously Heats Up Growth Plans
h2Bobby Morena Looks to Put ‘Fuel on Fire’ of Church’s Growth Momentum
h2Culver’s ‘Delicious Rewards’ Arrive Right On Time
h2Freddy’s Franchisee M&M Custard Declares Bankruptcy
h2Domino’s Won’t Abandon Value Roots as Menu Evolves
h2What QSRs Need to Know About Evolving Food Label Rules
h2Wing Chains Continue to Fight for Flavor Leadership
h2How QSR Burger Brands Are Fighting Inflation and Slowing Visits
h2Sponsored Content
h3How One Inventory Fix Saved an Operator $190,000
h2Recent Articles
h3Behind the Evolution of the 25th Annual Drive-Thru Study
h3A Smarter Way to Scale Beyond the Single-Unit Ceiling
h3Achieve a 98 Percent Training Completion Rate with Smarter Employee Enablement
h4More Sponsored Content
h2Stop Losing Profit Between Actual and Theoretical Costs
h2What Gen Z and Millennials’ Snack Obsession Means for Operators
h21 in 3 Customers Skip Restaurants That Don’t Offer This
h2How a Legacy Brand Ensures Managers Stay Consistent
h2The First-Ever QSR 50 Ten-Year Report
h2The 2025 QSR 50
h26 Drive-Thru Coffee Lessons Every Operator Should Know
h2Why Two Growing Brands Are Diversifying Dessert Offerings
h2Chain News
h2Women in Restaurant Leadership
h2Juice It Up! Celebrates 30 Years With Focus on Innovation and Guest Connection
h2Carpigiani North America Names Anna Pata President
h2WiRL x GLEAM Mentor Program Empowers Next Generation of Women Leaders in the Restaurant Industry
h2Kelly McCulloch Joins Inspire Brands as Chief People Officer
h2Jessica Serrano on Driving Growth, Culture, and Creativity at Einstein Bros. Bagels
h2Jen Kern on Data, Empathy, and the Future of Restaurants
h2Introducing The 2025 Women in Restaurant Leadership Awards
h2Ka-wana Jefferson on Building Businesses That Feed Both Body and Soul
h2Episode 4 of The Restaurant CEO Series: How Culver’s Julie Fussner is Scaling Quality
h2Cicis Pizza Reignites Brand Under New Marketing Leader Missy Lukens
h2How Elaine Patel Built Local Marketing Across a System of Over 2,300 Units
h2Comeback-Driven KFC U.S. Taps Melissa Cash as Marketing Chief
h2QSR Uncut
h3Why Chicken and Beverages are Surging, and Other QSR Trends to Watch, with Datassential’s Huy Do
h3Building a Powerhouse Restaurant Platform, with Alex Macedo
h3AI, Tech Stacks, and the Future of QSR Operations, with Abhinav Kapur
h3Another Coffee Chain Hits the Growth Trail, with Beans & Brews CEO Doug Willmarth
Markdown Content
Quick-Service and Fast Casual Restaurant News and Information - QSR Magazine - QSR Magazine Skip to content - Food - Beverage - Breakfast - Burgers - Desserts - Health & Wellness - Menu Innovations - Pizza - Sandwiches The executive is working with a booming smoothie and juice sector. 6 Questions with Juice It Up! CEO Susan Taylor - Growth - Consumer Trends - Emerging Concepts - Fast Casual - Finance - Marketing & Promotions Sponsored Content Seventy-Four Percent of Consumers Look for LTOs Sponsored Content How a 21-Site Domino’s Franchise Fast Tracks Incident Claims - Operations - Back of House - Business Advice - Charitable Giving - Compliance - Customer Experience - Design - Drive Thru - Employee Management - Fast Food - Legal - Ordering - Outside Insights - POS Solutions - Restaurant Operations - Security - Sustainability - Technology Upcoming Webinar Reduce Turnover and Hire Smarter from the Start Upcoming Webinar Women in Pizza: How Pizzaiolas Are Shaping the Industry’s Future - Franchising - Franchise News - Franchise Listings - Events - QSREvolution Conference - Webinars Events QSREvolution Conference - Media - Video - QSR Uncut (Podcast) QSR Uncut The State of Digital in Fast Food and Fast Casual: Revisited - Resources - Digital Editions - Downloads - Special Reports Featured Download The 2025 QSR 50 - Food - Beverage - Breakfast - Burgers - Desserts - Health & Wellness - Menu Innovations - Pizza - Sandwiches - Growth - Consumer Trends - Emerging Concepts - Fast Casual - Finance - Marketing & Promotions - Operations - Back of House - Business Advice - Charitable Giving - Compliance - Customer Experience - Design - Drive Thru - Employee Management - Fast Food - Legal - Ordering - Outside Insights - POS Solutions - Restaurant Operations - Security - Sustainability - Technology - Franchising - Franchise News - Franchise Listings - Events - QSREvolution Conference - Webinars - Media - Video - QSR Uncut (Podcast) - Resources - Digital Editions - Downloads - Special Reports Subscribe Search the site Subscribe # Quick-Service and Fast Casual Restaurant News and Information – QSR Magazine ## Today's Top Story Fast Casual Marketing & Promotions Story ### With New Campaign, Wingstop Looks to Rise from Cult Favorite to Cultural Mainstay Ben Coley Editor, QSR ## Recent News News ### Voodoo Doughnut Releases New Thanksgiving Pie Box News ### H&H Bagels to Open Store in West Palm Beach, Florida News ### White Castle Delivers Ultimate Holiday Assist With Slider Feasts, Gifts, and Recipes More News ## Featured Content More ## Angry Chickz Furiously Heats Up Growth Plans ## Bobby Morena Looks to Put ‘Fuel on Fire’ of Church’s Growth Momentum ## Culver’s ‘Delicious Rewards’ Arrive Right On Time ## Freddy’s Franchisee M&M Custard Declares Bankruptcy ## Domino’s Won’t Abandon Value Roots as Menu Evolves ## What QSRs Need to Know About Evolving Food Label Rules ## Wing Chains Continue to Fight for Flavor Leadership ## How QSR Burger Brands Are Fighting Inflation and Slowing Visits More * * * ## Sponsored Content Sponsored Content ### How One Inventory Fix Saved an Operator $190,000 ## Recent Articles Sponsored Content ### Behind the Evolution of the 25th Annual Drive-Thru Study Sponsored Content ### A Smarter Way to Scale Beyond the Single-Unit Ceiling Sponsored Content ### Achieve a 98 Percent Training Completion Rate with Smarter Employee Enablement More Sponsored Content #### More Sponsored Content More Sponsored Content ## Stop Losing Profit Between Actual and Theoretical Costs ## What Gen Z and Millennials’ Snack Obsession Means for Operators ## 1 in 3 Customers Skip Restaurants That Don’t Offer This ## How a Legacy Brand Ensures Managers Stay Consistent ## The First-Ever QSR 50 Ten-Year Report ## The 2025 QSR 50 ## 6 Drive-Thru Coffee Lessons Every Operator Should Know ## Why Two Growing Brands Are Diversifying Dessert Offerings More Sponsored Content * * * ## Chain News Franchising McDonald's Starbucks Chick-fil-A Taco Bell Wendy's Burger King Dunkin' Donuts Subway Domino's Chipotle Sonic Panera Bread Pizza Hut Kentucky Fried Chicken Popeyes Arby's Little Caesars Dairy Queen Panda Express Jack in the Box Papa Johns Whataburger Wingstop Zaxby's Hardee's Culver's Jimmy John's Raising Cane's Five Guys Jersey Mike's Carl's Jr. Bojangles In-N-Out Burger El Pollo Loco Del Taco Checkers/Rally's Firehouse Subs Krispy Kreme Papa Murphy's Steak 'n Shake Qdoba Marco's Pizza Church's Chicken Tim Hortons Tropical Smoothie Cafe Freddy's McAlister's Deli Baskin-Robbins White Castle Moe's Southwest Grill Show All Chains Hide All Chains ## Women in Restaurant Leadership More women in restaurant leadership Story ## Juice It Up! Celebrates 30 Years With Focus on Innovation and Guest Connection News ## Carpigiani North America Names Anna Pata President Story ## WiRL x GLEAM Mentor Program Empowers Next Generation of Women Leaders in the Restaurant Industry News ## Kelly McCulloch Joins Inspire Brands as Chief People Officer More women in restaurant leadership Fast Food Marketing & Promotions Story Women in Restaurant Leadership ## Jessica Serrano on Driving Growth, Culture, and Creativity at Einstein Bros. Bagels Marketing & Promotions Story Technology Women in Restaurant Leadership ## Jen Kern on Data, Empathy, and the Future of Restaurants Fast Casual Fast Food Story Women in Restaurant Leadership ## Introducing The 2025 Women in Restaurant Leadership Awards Fast Casual Growth Story Women in Restaurant Leadership ## Ka-wana Jefferson on Building Businesses That Feed Both Body and Soul Fast Food Story Women in Restaurant Leadership ## Episode 4 of The Restaurant CEO Series: How Culver’s Julie Fussner is Scaling Quality Franchising Marketing & Promotions Story Women in Restaurant Leadership ## Cicis Pizza Reignites Brand Under New Marketing Leader Missy Lukens Fast Casual Fast Food Marketing & Promotions Story Women in Restaurant Leadership ## How Elaine Patel Built Local Marketing Across a System of Over 2,300 Units Fast Food Marketing & Promotions News Women in Restaurant Leadership ## Comeback-Driven KFC U.S. Taps Melissa Cash as Marketing Chief * * * ## QSR Uncut Episodes ### Why Chicken and Beverages are Surging, and Other QSR Trends to Watch, with Datassential’s Huy Do Listen to the Episode Episodes ### Building a Powerhouse Restaurant Platform, with Alex Macedo ### AI, Tech Stacks, and the Future of QSR Operations, with Abhinav Kapur ### Another Coffee Chain Hits the Growth Trail, with Beans & Brews CEO Doug Willmarth ### Unlocking Innovation and Concept Creation, with Aaron Noveshen and Michael Parlapiano ### Into the World of QSR Consumer Insights, with Will Krieger and Erin Dougherty * * * ## Special Reports More Reports Story ## The 2025 QSR® Drive-Thru Report Story ## The 50 QSR Contenders for 2025 Story ## The 2025 QSR 50: Fast Food’s Leading Annual Report Story ## QSR 50 2025: Top 50 Fast-Food Chains, Ranked by Sales More Reports * * * Food Growth Operations Burgers Fast Food Franchising Growth Special Reports Story Technology ### Checkers Changes the Drive-Thru Game Yet Again Ben Coley Editor, QSR Fast Food Marketing & Promotions News ### KFC Declares ‘Cluck Turkey’ and Launches $25 Extra Crispy Festive Feast for the Holidays Fast Casual Franchising News ### Layne’s Chicken Fingers Inks 44-Unit Deal to Further Grow in Texas Fast Casual Growth News ### Paris Baguette to Open Inside The Gunter Hotel in San Antonio ## Recent Headlines News ### The Human Bean’s Coffee for a Cure Event Raises Over $575,000 News ### Bites Launches AI Studio Platform News ### Venmo and Taco Bell Drop Limited-Edition Designer Taco Holder * * * ## Popeyes Releases New Menu Inspired by ‘Five Nights at Freddy’s 2’ Movie Popeyes is bringing a taste of the Five Nights franchise to fans everywhere with the release of The Freddy Fazbear Crunch Menu. Inspired by Blumhouse’s supernatural horror film Five Nights at Freddy’s 2, this first-ever, one-of-a-kind menu collaboration is available starting November 17 at participating U.S. Popeyes restaurants. This limited-time menu transforms the thrills of \[…\] ## Dunkin’ Launches MUNCHKIN-Themed Kids’ Book with Proceeds Helping Children Dunkin’ is sprinkling extra joy into the holidays with The Little Holiday MUNCHKIN – a new children’s book and animated spot narrated by Emmy –nominated writer, producer and director Mindy Kaling. The heartwarming tale follows one tiny MUNCHKIN Donut Hole Treat on a journey of belonging and joy, reminding readers that sometimes “the smallest part \[…\] ## Playa Bowls Releases Holiday LTO Menu Playa Bowls, the nation’s leading superfruit bowl shop known for its vibrant bowls, smoothies, juices, cold brew, and more, is welcoming a berry bright holiday season with the debut of its latest limited-time offerings. The new menu puts a winter twist on Playa favorites, introducing fresh flavor combinations and cold-weather comfort across bowls, blends, and \[…\] ## Flynn Group Sets Record for Biggest Wendy’s Restaurant Opening Flynn Group has made history in Australia, setting a new world record for the biggest-ever Wendy’s restaurant opening with its flagship restaurant in Brisbane. The Haus of Wendy has set new benchmarks for the brand globally, exceeding previous records for both opening day and opening week sales. Queues began at 5am on opening day on Wednesday 29 \[…\] ## Hawaiian Bros Builds Significant Franchise Momentum Hawaiian Bros Island Grill (Hawaiian Bros), the island-inspired brand known for its Hawaiian plate lunch, is entering a new era of accelerated franchise expansion. With nearly 15 new restaurants opened throughout 2025, the brand continues to build momentum amid a strategic development plan, its proven operations model and an unwavering commitment to food quality and \[…\] ## Cousins Maine Lobster Signs Agreement to Bring Two New Food Trucks to Indiana Cousins Maine Lobster (CML), the industry-leading fast-casual lobster roll brand, signed an agreement to bring two new trucks to Indiana. The deal meets the growing demand for more high-quality seafood across the Midwest region. It will offer local seafood lovers the opportunity to enjoy CML’s world-famous Maine Lobster rolls, mouthwatering lobster tacos, savory lobster grilled cheese, \[…\] ## Auntie Anne’s Sparks Holiday Nostalgia With New Mittens and Sparkleberry Lemonade ## Taco John’s Reopens in Sikeston, Missouri The Sikeston Taco John’s restaurant reopened on November 13, thanks to the grit and perseverance of local owners Sonny Pratt and Dawn Cook. After a tornado significantly damaged the previous restaurant, along with other area structures in 2024, the two committed to rebuilding their restaurant at a new location: 810 South Main Street, Sikeston, MO \[…\] ## Vicious Biscuit to Open in Eastern North Carolina Vicious Biscuit, the award-winning fast-casual breakfast concept and Southern-grown originator of bold biscuit creations, is heading to Eastern North Carolina. The brand has signed a franchise agreement with Gravy Crew, LLC, an experienced restaurant group led by Chris Carnes, Ben Fields, and Jonah Greenup to open first Vicious Biscuit location in Greenville, NC. The partners \[…\] ## Duck Donuts Unveils ‘Enchanted Duo’ Options to Celebrate Wicked Release Duck Donuts, known for serving Warm, Delicious and Made to Order donuts, is celebrating a time of whimsical wonder with the debut of its newest limited-time offering, the Enchanted Duo. Available beginning November 17, this pairing features two visually striking, globally inspired donuts along with a colorful new beverage that blends trending flavors and pop \[…\] ## Chicken Salad Chick Opens in Naperville, Illinois Chicken Salad Chick, the nation’s only fast casual chicken salad restaurant concept, is proud to announce its expansion in Naperville, Illinois with the opening of its newest restaurant, located at 2835 Aurora Ave, Suite 113. The local community is invited to celebrate this grand opening on Tuesday, November 4, where the first 100 guests in \[…\] ## Bojangles Promotes Cathy Chase to Chief People Officer * * * * * * **Subscribe to A.M. Jolt** ## Get daily updates on quick-serve industry news, tips, and events. "\*" indicates required fields Δ URL This field is for validation purposes and should be left unchanged. 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